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anirik_01

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 исландским путешественникам )))


Birkir-1.jpg   Birkir-2.jpg 

Created by the co-owners of Reykjavik's renowned Dill restaurant, Björk liqueur and Birkir snaps boast a uniquely smooth, earthy flavor thanks to the Icelandic duo's clever use of indigenous flora. During spring, sommelier Ólafur Örn Ólafsson and chef Gunnar Karl Gíslason gather felled birch limbs from the half-century-old forest at the foot of the Haukafell Mountain, and infuse the branches' natural aroma into the spirits at their Foss Distillery. Known for its rejuvenating qualities, birch—even in its potable form—is also believed to benefit skin and hair, and stimulate your libido. 

 Due to strict alcohol distribution regulations in Iceland all Foss Distillery spirits are only available domestically through local bars or at theKeflavik Airport Duty Free. 


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Tags: ~iceland
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